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TANZANIA

Summary

SRI was introduced to Tanzania in 2009 by Kilombero Plantations Limited in an effort to increase the country's food security. As of 2013, SRI is being practiced in Mkindo and Dakawa in Morogoro region, and in the Mwanza and Kilimanjaro Regions (see progress section for details). A project to introduce climate smart agriculture in Kiroka village in Morogoro Region that was initiated by FAO and Sokoine University in 2011 has resulted in tripling some farmers' yields with SRI.

Rice is the second most cultivated food and commercial crop in Tanzania after maize, with a cultivated area of about 681,000 ha, which represents 18% of the cultivated land. Yields are generally very low (1-1.5 tons/ha.) as most is grown with traditional methods. In addition, 71% of the rice is grown under rainfed conditions. About half of the country’s rice is grown by 230,000 smallholder farmers in the Tabora, Shinyanga and Morogoro regions of the Central Corridor. With large amounts of suitable, unfarmed, arable land, a high rate of self-sufficiency and current low yields, the Government of Tanzania hopes to increase rice production and become a large net-exporter of rice for the region and for Africa. (See rice sector strategy). SRI is one of the strategies being investigated to improve small-holder rice production, both by the government and the private sector. The largest SRI effort in Tanzania to date is associated with the Kilombero Plantations Limited (KPL), which reportedly has 5,000 ha under rain-fed cultivation, 215 ha under irrigation, with the capacity to annually produce 33,000 tons of milled rice and 5,000 tons of rotation crops (beans and pulses.) KPL implemented SRI methods to lift smallholder yields from 3 tons/ha to over 5 tons/ha, and by 2014 tripled the average production of 6,500 farmer families living within 50 km of KPL. In 2015, this increased to 7,700 families.

Over 45 scholarly works, including 27 journal articles and 11 theses on SRI have been published on SRI in Tanzania between 2012 and 2022. (See research section below to access abstracts and papers). Many were done by researchers at Sokoine University and Mbeya University of Science and Technology and indicate positive SRI evaluations and potential in the Morogoro region. A Master's thesis was completed in 2012 by M. Kombe on SRI in the Mkindo Irrigation Scheme in Morogoro and a PhD dissertation in 2016 by Patrick Bell on the Lower Moshi Irrigation Scheme, and several after that. A recent video on FAO promotion of SRI in Morogoro includes the perspectives on SRI from SRI farmers and other stakeholders. Several sizeable government projects that have included SRI with good success and affiliated with the Global Agriculture & Food Security Program (GAFSP), World Bank and FAO are reviewed below. A 2022 study in Kilombero showed that irainfed SRI had high Agricultural Water Productivity due to high yields and low water use while providing improtant downstream ecosystem integrity. By 2025, the SRI Tanzania project, an effort of Norwegian Institute of Bioeconomy Research (NIBIO) and Tanzania Agricultural Research Institute (TARI), which began in 2023, made a significant impact on the lives of 2,880 farmers, with a 30-40% increase in yield and an approximately 90% reduction in seed usage.

Progress and Activities

2025 Updates
2022
  • arrowNIBIO and TARI to Focus on SRI in Climate-Smart Rice Production Project in Tanzania

    [December 2, 2022] On November 28, Norwegian Institute of Bioeconomy Research (NIBIO) signed a collaborative agreement with the Tanzania Agricultural Research Institute (TARI) for a project to promote of the climate-smart agriculture technology using System of Rice Intensification (SRI). The aim of the Norad-funded project is institutional capacity building on climate-smart and resource efficient rice production systems to benefit Tanzanian smallholders. Three major outcomes are expected from the SRI Tanzania project. These are 1) improved sustainable rice productivity of smallholders in rice growing districts, 2) improved smallholder farmer integration, including women and youth, in SRI practices, and 3) strengthened institutional collaborations as far as climate resilient rice and resource efficiency are concerned. The project will target at least 4,000 rice farmers in the five districts Bunda, Kibaba, Kilombero, Mbarali and Iringa, along with the districts’ irrigation schemes. [See full article on NIBIO website for details.]

  • arrowRainfed SRI Shows Superior Agricultural Water Productivity and Provides Downstream Ecosystem Integrity

    [October 30, 2022] A article by Sigalla et al in the journal Water reports on an assessment of variation in marginal productivity value of water in paddy farming systems in times of water stress. The study has assessed agricultural water productivity (AWP) values for paddy farming in terms of both physical (Kg/m3) and economic (US$/m3). A residual imputation method was used to isolate the marginal productivity value of water in six paddy farming systems viz. the conventional transplant and flooding system (CTFS), the system of rice intensification (SRI), and the Kilombero Plantation Limited (KPL) mechanized system. Findings showed that rainfed systems have good (AWP), leading the authors to recommend a rollout of rainfed SRI to secure local food security and downstream ecosystem services, although they believe that adoption of SRI will require intensive demonstration that needs public financing.

    The results showed that SRI systems have better AWP due to high yields and low water uses. In addition, it has been found that irrigation does not have a substantial leap in harvests in the wetland areas being studied. Hence, rainfed systems score better values, especially SRI, providing a plural benefit that includes downstream ecosystem integrity. Furthermore, due to early planting in rainfed SRI, farmers secure competitive market prices in early harvests hence better economic water productivity (EWP). The authors suggest that farmers should be trained and encouraged to practice SRI (especially rainfed ones), which secures better AWP and serves more for downstream uses, reducing water use conflicts and sustaining the ecosystem. Since self-adoption has been too slow, policymakers need to allocate enough budget for an adequate time of demonstration and design rewarding schemes for efficient systems while also exercising law enforcement for inefficient ones. [See full article in Water for more information as this article has a number of other conclusions not reported here.]

  • arrowKilombero Study Considers Influence of Water Management Practices for Rice on Soil Organic Carbon and Nutrients

    [May 10, 2022] Water use management in rice farming is increasingly important due to increasing water scarcity and the need to reduce greenhouse gas emissions to mitigate climate change challenges. A 2022 article in Agronomy by Alavaisha et al presents results of research regarding on-farm potential response of soil organic carbon (SOC), total nitrogen (TN), and total phosphorous (TP) to water management practices in rice farming within the Kilombero Valley, Tanzania. Soil samples were collected from three villages at four depths (0–20, 20–30, 30–40, and 40–50 cm) and tested with four water management regimes [traditional flooding (rainfed) without intensification; traditional flooding (rainfed) involving SRI; alternative wetting and drying (AWD) involving SRI for one cropping season; abandoned fields (fallow); and AWD involving SRI for two cropping seasons] to see their impact on SOC, TN, and TP. The authors conclude that water management practice that involves AWD with SRI for one cropping season is a plausible approach for maintaining high SOC and TN in small-scale rice farming systems. This not only limits CO2 emissions and nitrogen leaching, but also conserves water. [See full Agronomy article.]

2020
  • arrowBetter Yields and More Resilience to Climate Change with SRI, but Some Reluctance To Adoption

    [December 15, 2020] Environment for Development (EfD) researchers have studied how SRI can increase crop productivity while requiring less water and fewer seeds and producing crops that are more resilient to extreme weather events, pests, and disease. The findings appear in a World Development article by Sarr et al, and are summarized on the EfD website. The study, which took place in Kilombero, a major rice-growing region in Tanzania, also looked into why some farmers are reluctant to adopt SRI methods despite all the advantages. Mare Sarr suggests that SRI requires a lot of man-hours for activities such as field preparation, setting up and taking care of the nursery, sorting the seeds, planting, and weeding; all these activities may require farmers to hire more workers, which can be costly for a small family farm. However, he notes that "farmers can benefit greatly from this method as there is also evidence that, as farmers learn the new techniques, it becomes labor-saving after some 4-5 years. ...[and] if they are not convinced that they will benefit, they don’t want to make such a radical change.” Another obstacle is that a variant of the SRI method introduced in Tanzania requires modern, improved seeds and chemical fertilizers. That requires an upfront cost that may be significant for poor farmers.

    So, what could policymakers do to encourage farmers to adopt SRI? “Success relies a lot on training and extension services. Government agencies should provide help and training and also encourage networking and cooperation between farmers”, says Sarr. “To be truly motivated to switch to this method, you also need to be fully aware of the impacts of climate change. So, investing in easily available technologies for weather reporting would be very valuable”. [See the EfD summary article and World Development article for complete information.]

  • arrowSUA Researchers Want New Rice Farming System to Reach Farmers

    [October 27, 2020] Researchers from the Sokoine University of Agriculture (SUA) have challenged the ministry of agriculture to introduce the System of Rice Intensification across the country to improve yields as well as farmers’ welfare. According to an IPP Media article, Dr. Devothe Kilave (right), the University's senior researcher on gender and agriculture, relayed that studies indicate that farmers trained in SRI methods have increased their harvests and some are now engaging in commercial rice farming. “The ministry should come up with a strategy to introduce SRI across the country; this will benefit farmers and the nation. The technology is likely to enhance productivity, hence food security,” she noted in the article. According to Kilave, rice farmers who were trained on SRI harvested more by 8.7 percent compared to those who did not attend the training. While only 45 percent of farmers practiced the system of rice intensification in 2016/2017, this has increased to 61.6 percent. SRI enabled farmers to harvest 2.9 tonnes/acre of rice as opposed to the previous 2.3 tonnes. [See full IPP article.]

  • arrowResearch Articles Reveal Clues to SRI's Success and Adoption in Tanzania

    [November 10, 2020] Kadigi et al published an article entitled "An economic comparison between alternative rice farming systems in Tanzania using a Monte Carlo Simulation approach" in the journal Sustainability. The objective was to assess the economic feasibility of alternative rice farming systems operating in Tanzania while considering risk analysis for decision-makers with different risk preferences to make better management decisions. The rice farming systems in this study comprise rice farms using traditional practices and those using some or all of the recommended system of rice intensification (SRI) practices. The overall results show 2% and zero probability of net cash income (NCI) being negative for partial and full SRI adopters, respectively. The statistics for improved seed and fertilizers did not fare nearly as well. The authors concluded that, despite climate variability in Tanzania, "it is still possible for rice farmers to increase food production and income through the application of improved technologies, particularly SRI management practices, which have shown a promising future."

    Mwidege and Katmbara published an article entitled Smallholder farmers’ adoption drivers for the system of rice intensification practice: The case of case of Mkindo Irrigation Scheme, Tanzania" in the MUST Journal of Research and Development. The authors conclude that high grain yield and increased return to labour influenced rice farmers to adopt SRI technology. Conversely, lack of training and awareness on SRI technology were key barriers to SRI adoption. It is therefore recommended that smallholder rice farmers should be trained and made aware of high grain yield and increased returns to labour associated with SRI technology so as to adopt it.

  • arrow SRI Included in Government Irrigation Plans
    [August 4, 2020] An article in the Daily News relayed that, in a bid to boost agriculture production, the Tanzanian government has managed to increase irrigation areas by 233,715 hectares in the past five years. Irrigation Commission (NIRC), Acting Director General, Daudi Kaali, said "NIRC has been able to rehabilitate 179 irrigation schemes' infrastructures in a period of five years, most of these were supported through System of Rice Intensification (SRI)." NIRC Acting Director for Research Eng Gregory Chigwiye said for the next five years 2020-2025 the plan available would be to build irrigation infrastructure to reach the area of up to 1,000,000 hectares. See full article.]

  • arrowRice Commercialization Study In Kilombero District Concludes that SRI Empowers Women

    [July 15, 2020] An Agricultural Policy Research in Africa (APRA) working paper by Jeckoniah et al describes a study in Mngeta Division in Kilombero District to examine to what extent ongoing rice commercialization initiatives contribute to women’s empowerment. Among the findings are that the level of women’s empowerment had a positive linear relationship with an increase in rice commercialisation. The majority of empowered women were therefore categorized in the higher commercialization quintiles of the rice commercialisation index. Women from villages involved in different aspects of SRI were more empowered than those from the medium-scale farmer and small-scale farmers groups, which imply that the different practices of SRI, including training on better agronomic practices, farm management, and group activities, had an empowerment outcome.

  • arrowAfrican Development Bank Includes SRI in Reasons for Success

    [July 7, 2020] An African Development Bank (AfDB) project to enhance market infrastructure, value addition and rural finance (MIVARF) that was implemented in Tanzania between 2012 and 2017 increased the incomes of rural producers and traders threefold. An AfDB article reports that with $56.8 million in funding from the African Development Bank, the programme was undertaken in 32 districts with a population of 6.1 million in 1.2 million households. Approximately 78% of beneficiaries reported improved incomes, rising from an average of $41 in 2012 to $133 in 2017. "This increase is attributable to the sale of value-added products, improved access to markets, increased productivity, the use of improved techniques (including the System of Rice Intensification and the use of fertilizer and improved seed) and enhanced capacity to negotiate better prices," explained project team lead Salum Ramadhan. [See full article.]

  • arrowImproved Irrigation Infrastructure Crop Production in Mbeya

    [March 20, 2020] According to an article in IPP Media, improvement of irrigation infrastructure in in seven irrigation schemes in the Mbeya Region has increased the area of irrigated land from 49,117 hectares in 2018 to 71,890 hectares this year, thanks to the initiative made by the government through the National Irrigation Commission (NIRC). A senior agricultural officer from NIRC, Mnadi Taribo, said that the commission has been providing training on new methods of rice farming called 'system of rice intensification (SRI)’. According to him, SRI has proved to use limited amount of water, labor-intensive, organic method that uses younger seedlings singly spaced and typically hand weeded with special tools. "The new system of rice farming doubles rice production per acre," Taribo said, citing Madibira scheme as one example whereby through SRI production has increased to 9.3 tonnes per hectare, from 7.2 tonnes per hectare (traditional farming). In Uturo scheme, the SRI method increased production to 13 tonnes per hectare from 5.7 tonnes (traditional farming). He further explained that SRI methods help increase yields by over 30 percent while using 40 percent less water than conventional methods. [See article for details.]

2019
  • arrowJoint African Project, a Game-changer for Young Rice Producers in Moro

    [December 4, 2019] A recent article on the IPPMedia website relays information by young rice growers in Kilosa District who are benefiting from the Partnership for Sustainable Rice Systems Development in Sub-Saharan Africa project. The project is aimed at realizing more efficient, sustainable and productive rice systems in Africa to increase food security and enhance sustainable development of the rice food chain among the smallholder farmers especially youth. In Africa, the three-year project was executed in Tanzania, Benin, Cameroon, Côte d’Ivoire, Guinea, Kenya, Mali, Nigeria, Senegal and Uganda. With the use of technologies adopted in the project, Pascal Godfrey reports harvests averaging of 52 sacks of rice per acre while before introduction of the project he was harvesting between 8 and 20 sacks. “To me, this is a miracle. I commend everyone who made this project possible to us as smallholder farmers,” Pascal says. After selling rice, he recalls: “I got 5.2m/-, the money I used to build a modern house (village standard). He describes the project and System of Rice Intensification (SRI) as a game changer due to the fact that it triples rice production per acre, which in turn addresses food security and poverty."

    FAO provided technical support to the Government of Tanzania for its development. Project coordinator for FAO, Diomedes Kalisa also admits that life has changed to better for rice growers in areas where the project was implemented; the project supported 2,600 rice farmers. He said that in Tanzania the project, which was implemented in Mvomero, Kilosa and Kilombero districts was managed by the ministry and FAO; each of the participating countries was provided with US$500,000 from the funding country, Venezuela. Rice is a staple crop in many countries including Tanzania, which is the second main rice producer after Madagascar. Representative of FAO to Tanzania, Fred Kafeero, noted that in Tanzania the project contributed to the implementation of the National Strategy for Involvement of Youth in Agriculture of 2016.The project addressed challenges causing low rice productivity in Tanzania through the adoption and upscaling of the System of Rice Intensification (SRI) using proven approaches that FAO has tested in many countries. Out of a small group of 150 youth who were trained on SRI in 2017, now more than 600 youth and 2000 adult farmers are scaling up the rice production method in project areas and beyond. The young farmers are now paid by willing farmers (beyond project area) to train them in these new production skills. Production and productivity in project areas has improved whereby the farmers in the project areas have more than doubled their rice production from an average of 20 bags of paddy to more than 40 per acre. [See IPPMedia article for details]

  • arrowTanzania’s Expanding Rice Production Project Increases Rice Yields with SRI

    [October 25, 2019] Tanzania’s Government launched the Expanding Rice Production Project (ERPP) in 2015 in an effort to boost rice production, increase food security and strengthen the country’s agricultural sector. The project was featured recently in an article in Borgen Magazine. The ERPP commenced in Morogoro, Tanzania’s mainland, and Zanzibar, in partnership with the Global Agriculture Food and Security Program. It is specifically focused on improving agricultural practices for small-scale farmers and farms run by women. Since its launch, the project has improved rice productivity and irrigation systems, as well as linked small farmers to markets to sell their produce. The increase in income has come through the sustainable seed systems implemented and the improvements in production technology. Through the ERPP, farmers learned a new farming technique called System of Rice Intensification (SRI), which increased rice productivity by changing the management of plants, soil, water and nutrients. In mainland Tanzania, the average number of farmers producing rice paddies rose from 1.8 percent in January 2014 to 5.4 percent as of May 24, 2019 thanks to this program.

    The Expanding Rice Production Project has made an impact on food security by quickly and effectively increasing rice production in Tanzania. More than 13,000 people had benefited from the program as of December of 2017, with rice farmers tripling production. By strengthening agriculture, and increasing food security, smallholder farmers will have less of a risk of falling back into poverty because fluctuation in food prices will decrease. The ERPP is expected to help 165,345 people by the end of the program in late April 2020. [See complete article in Borgen Magazine.]

  • arrowFAO's SRI Training for Young Farmers in the Morogoro Region Shows Positive Results

    [March 27, 2019] Three years ago, Rashid Kilula, a 32-year-old farmer from the remote village of Kiroka in Tanzania's Morogoro region, received SRI training from the United Nations Organization for Nutrition and Agriculture (FAO). In an article by Kizito Makoye, Kilula explained that young people have had little knowledge of modern cultivation techniques and many have moved to the cities to look for a job, feeling that they have little access to money and opportunities to influence decisions. Since 2011, the United Nations Organization for Nutrition and Agriculture (FAO) has run an innovative public-private partnership project for young people working in agriculture. The project uses climate-smart agricultural techniques and provides work opportunities and access to markets. Using "The private and public partnership model for youth employment", the FAO wants to focus on these challenges by strengthening human capital and knowledge transfer to create jobs. FAO cooperates with the Tanzania Federation of Cooperatives, a nationwide umbrella organization for 6,000 trade associations including specialized savings and credit associations.

    Kilula and some others in Kiroka have adopted the SRI, which they thinks is especially useful due to the recurring drought. (The Kiroka River, the main water source in the village is increasingly drier due to climate change.) The initiative, which is aimed at men and women between the ages of 18 and 35, has trained over 800 people in facilitation; as a ripple effect, the initiative can reach over 15,200 young people, according to project coordinator Fred Kafeero. The farmers have also expressed new enthusiasm and shown a positive change in their perception of agriculture. Shortly after using SRI, Kilula's crops were three times as large as before - an increase from four to eleven sacks of rice. Now he sells the profits and uses the money he earns to improve his quality of life. In addition, the use of pesticides is reduced or avoided, and we encourage biological control, says Henry Mahoo, a soil and water conservation professor at the Sokoine Agricultural University. With SRI production, a farmer's income can be quadrupled. Last year there was a farmer who produced 11.6 tons per hectare, Mahoo says. Aisha Ali (35) from Kiroka cultivated over 50 sacks of rice per hectare after using SRI. Young people in rural areas who have been trained by the FAO return to their communities with renewed commitment and have learned the new skills of other young people. Kilula is sure he will be able to take care of his family despite declining rainfall. [See complete Bistandsaktuelt article for more information (in Norwegian)]

2018
  • arrowFour Journal Articles Added to Tanzania's SRI Research Collection during 2018

    [December 19, 2018] From 2012 to 2018, over twenty journal articles by Tanzanian authors and/or about SRI in Tanzania were published in scientific journals. An additional six theses (three from Sokoine University of Agriculture and two from Ohio State University) were also completed. During 2018, a review article on SRI in Tanzania was authored by M.D. Toungos appeared in the International Journal of Innovative Agriculture & Biology Research; a second review by P. A. Mboyerwa was published on the Potentials of system of rice intensification (SRI) in climate change adaptation and mitigation in the International Journal of Agricultural Policy and Research. S.T. Materu subsequently published an article on Water use and rice productivity for irrigation management alternatives in Tanzania in the journal Water. R.J. Kangileet's 2018 article on Socio-economic and field performance evaluation of different rice varieties under System of Rice Intensification in Morogoro, Tanzania appeared in Agricultural Research & Technology: Open Access Journal. All four 2018 articles found that SRI's track record in Tanzania was quite positive and the expansion of SRI had substantial benefits in the future with regard to climate change (especially water saving), increased productivity for rice, and increased economic benefits for farmers.

  • arrowNew Video about Farmers Progress with SRI in the Morogoro Region

    [December 13, 2018] Rice production in Tanzania is increasingly important to the national economy and is among the major sources of employment and income for many farming households. While Tanzania meets 98% of its own rice demand, rice productivity in the country is low. According to a December YouTube video, this is mainly aggravated by the impacts of climate change, inadequate use of improved technologies, low levels of involvement of the private sector in the rice value chain, poor irrigation infrastructure, limited involvement of youth in agriculture and limited knowledge among small-scale farmers on executing good agricultural practices. Rice production in Tanzania is practiced in both lowland and upland areas with 29.4 million hectares having potential for irrigated rice. However, only 461,326 hectares of this land is currently under production. With support from the Government of Venezuela, FAO implemented the Partnership for Sustainable Rice System Development in Africa project, which is promoting the System of Rice Intensification as a means of addressing current constraints. The project is being implemented in three districts (Kilombero, Kilosa and Mvomero) in Morogoro region covering five irrigation schemes. The video, entitled SRI: Transforming lives in Tanzania includes perspectives on SRI from farmers and other stakeholders.

  • arrow SRI Finds Success (and Disbelief!) in Kilosa

    [January 13, 2018] SRI has been generating considerable interest in a project in Kilosa that is being implemented by FAO in collaboration with the Government of Tanzania. The project, which is funded by the Government of Venezuela through South South Cooperation, trained 150 youths in SRI methods, who went on to recruit over 400 youth and 20 adult farmers. One of these groups won the best seed competition; some of the farmers were hired to provide extension services and seedlings to other farmers. In addition to outlining the information above, a video on YouTube's Kilimo Biashara channel follows the story of a Godfrey Pascal (right), a young farmer from Ilonga, Kilosa, who after a training on SRI, harvested 52 sacks of rice from an area of 1.5 acres. However, his high yields on a small piece of land led others to believe he was using witchcraft to transfer crops from other farmers to his field until the government eventually intervened through the extension officer! Godfrey subsequently emerged as the best farmer of 2017 for Kilosa District and Morogoro region. [See video and FAO article for more information.]

2017
  • arrow 2017 Research on SRI in Tanzania

    [December 15, 2017] During 2017, two research publications about SRI in Tanzania were added to the SRI-Rice research database. Included were:
    1) A study by Nakano et al, Impact of training on the intensification of rice farming: evidence from rainfed areas in Tanzania, accepted for publication in the Agricultural Economics on on December 18, 2017. This study investigates the impact of rice production training in a modified version of the System of Rice Intensification (SRI) on the performance of small-scale rice farmers in a rain-fed area of Tanzania. Utilizing the plot level variation, the study employed propensity score matching (PSM) to assess the impact of training on technology adoption, productivity, and profitability. The authors also estimated a difference-in-differences model with plot fixed effects using recall panel data covering the periods before and after training. They found that trainees achieved an average paddy yield of 4.7 tons per hectare and rice profit of 191.5 USD per hectare on the plots where new technologies were adopted, which is higher by about 1.3–1.8 tons and 119–137 USD per hectare than on the other plots. The study suggests the high potential of transforming favorable rain-fed rice growing areas in SSA so as to achieve a rice Green Revolution through training in modern input use and improved agronomic practices.
    2) An article by Emmanuel Tumusiime entitled Suitable for whom? The case of system of rice intensification in Tanzania was published in The Journal of Agricultural Education and Extension. His study examines the suitability of SRI for diverse small-scale farmers in Tanzania by exploring if poor and non-poor farmers adopt the system to a similar extent. The results indicate that middle-wealth group adopt SRI to a greater extent compared to the wealthier and poorer groups. The extent of adoption by wealthier and poorer groups is similar, although constraining circumstances differ. Access to factors that consistently explained adoption: contact with extension services, land with water, and labor, vary systematically among groups.

2016
  • arrowPartnership for Sustainable Rice Systems Development in Africa Project to Include SRI Farmer Field Schools

    [November 15, 2016] According to an article in the Daily News, a new project by FAO is set to support Tanzania’s efforts to increase rice production and productivity in two-fold by 2018 through boosting productivity in farming among smallholder farmers. The Partnership for Sustainable Rice Systems Development in Africa project will support efforts to improve domestic rice supply and strengthen the rice market in the country. The project will be implemented in five targeted irrigation schemes in Morogoro region namely Mvumi, Msolwa Ujamaa, Ilonga, Njage and Kigugu/ Mbogo-Komtonga located in Kilosa, Mvomero and Kilombero districts (Morogoro Region). Among other activities, the project will establish junior farmer field schools to upscale the adoption of the System of Rice Intensification.[See Daily News article for details.]

  • arrow2016 Research on SRI in Tanzania

    [October 26, 2016] During 2016, we added several research publications about SRI in Tanzania to the SRI-Rice research database. Included were:
    1) an Ohio State University PhD dissertation by Patrick Bell on the Sustainable Intensification for food security and climate change adaptation in Tanzania. One of the dissertation findings suggests that if SRI is adopted throughout the Lower Moshi Irrigation Scheme (LMIS), there is potential to increase rice production by 4,173 tons/ha due to increased water use efficiency and the ability to increase the area under rice production. This translates into a potential net income in the region of $622,000 annually.
    2) an article by P. Reuben et al in Agricultural Sciences on the influence of transplanting age on paddy yield under the System of Rice Intensification. The results suggested that transplanting at younger age of 8 to 12 days is recommended for Mkindo area in Mvomero District as well as other areas with similar soil conditions and agro ecological characteristics.
    3) an article by Z. Katambara et al entitled Characteristics of rice produced under direct and indirect SRI practices in Chimala Area in Mbarali district Tanzania, which was published in the Journal of Agriculture and Sustainability reported that yields under SRI practices were more than 16 ton/ha against less than 8 ton/ha for conventional rice growing practices. (See paper for discussion of other rice characteristics.)

    In addition to completed research, we found a description of an ongoing Environment for Development (EfD)-sponsored study by Razack Lokina to assess the impact of the System of Rice Intensification on small-holder farmers’ welfare: The study will assess the determinants of partial adoption dynamics and its impact implications on yield and farm profit among rice farmers in Morogoro region of Tanzania.

2015 Updates
  • arrow6,500 Farmer Families Living Within 50 km of Kilombero Plantations Limited (KPL) Triple Yield

    [May 26, 2015] The Southern Agricultural Growth Corridor of Tanzania (SAGCOT), an inclusive, multi-stakeholder partnership was developed to rapidly develop Tanzania’s agricultural potential. In a May 26 IPP Media article, SAGCOT Centre Deputy CEO Jennifer Baarn noted that the Kilombero Plantations Limited (KPL) formed a public-private partnership between Rubada (8.7 percent) and Agrica (91.3 percent), which was established in July 2008 to redevelop Mngeta Farm. Over US $ 45 million of the projected $75 million is being invested.

  • KPL reportedly has 5,000 ha under rain-fed cultivation, 215 ha under irrigation, with the capacity to annually produce 33,000 tons of milled rice and 5,000 tons of rotation crops, which include beans and pulses. KPL implemented SRI methods to lift smallholder yields from 3 tons/ha to over 5 tons/ha, and tripled the average production of 6,500 farmer families living within 50 km of KPL. In 2015, this increased to 7,700 families. [...more]

2014
  • arrowFAO Climate Change Publication Highlights SRI Successes in Tanzania

    [July 21, 2014] A 2014 FAO publication on adapting to climate change through land and water management in Eastern Africa discusses the results and lessons learned from pilot projects in Ethiopia, Kenya and Tanzania. The FAO/Sida-supported pilot project "Strengthening capacity for climate change adaptation in land and water management" proposed an integrated package of approaches that addressed the drivers of vulnerability and targeted climate change impacts. It focused on technologies that improve soil health and facilitate water conservation, the diversification of the sources of livelihood and income, and the strengthening of local institutions. Of the fifty trained farmers during 2012-2013, 74% adopted SRI, with yields climbing to as high as 11.6 t/ha in SRI plots. (Traditional fields averaged 1.65 t/ha). Plants grown with SRI methods also showed increased biomass yield and improved root development, which contributes to increased resilience to drought and longer-term soil health. Due to the success of Tanzania SRI projects described, the authors wrote, "Efforts are required to ensure that most farmers in rice growing areas [in Tanzania] are encouraged to adopt the SRI technology, particularly the improved water management, as this is a beneficial adaptation to increasing weather variability, reduced water supply and the predicted impacts of climate change. SRI technology should also be spread nation-wide by institutionalizing it into district- and national-level plans where irrigation is practiced..." For details, see the FAO/Sida publication.)

  • arrowMvomero Farmers Participating in a SRI project Double Production from Four to Nine Tons per Hectare

    [June 1, 2014] Mvomero farmers participating in the SRI project have doubled production from the previous four tons/ha to nine tons/ha following intensive training by the Sokoine University of Agriculture (SUA). The project, which is based on participatory validation and upscaling of SRI in Mvomero district is organized by the Tanzania Commission for Science and Technology (COSTECH). According to the article in IPP Media, a farmer from Mkindo village, Athumani Kazumba, said that the project, which began in 2012, has proven effective and efficient in seed and water management in their rice farms. Another farmer, Costa Kongo, commended initiatives being taken by the government, and said that if COSTECH injected more funds into the project to reach many farmers, the district would attain food self-sufficiency, and added, "We have participated in many projects, but many never produced the desired results, but through SRI many farmers see light at the end of the tunnel." For her part, Stamili Kassimu has urged the government to give priority to women especially the elderly so that they benefit from the project. [For more information, see the Gerald Kitabu's article.]

2013
  • arrow FAO and Sokoine University of Agriculture Promote SRI and CA to Address Climate Change

    [November 20, 2013] In Kiroka village, located in Tanzania's Morogoro Region, the U.N.'s Food and Agriculture Organization (FAO) and Sokoine University of Agriculture (SUA) began a project to introduce climate smart agricultural techniques, including SRI, three years ago. Of the village's 3000 farmers, 268 joined the project. Because rainfall has lessened and become more erratic over the past several decades, the local rivers have become seasonal, making SRI attractive through eliminating the need to continuously flood rice fields as traditionally done. According to the Inter Press Service article, some farmers have received increased yields with SRI, which has allowed for farmers to sell surplus. FAO is also promoting conservation agriculture in Tanzania in order to reduce carbon emissions and increase carbon sequestration in the soil.

    The FAO project has, according to Henry Mahoo, a professor of agricultural engineering majoring in soil and water conservation at SUA, helped farmers in this village to adapt to changing conditions. A baseline survey conducted by SUA in February 2012 indicated that 95.5 percent of 2,688 farmers in Kiroka were aware of the changes in climate. In an IPS article, he added that "With SRI production [a farmer’s yield] can increase by four times. Last year, we had a farmer who produced 11.6 tonnes per hectare." Mahoo, who is also the soil and water management coordinator on this project, explained that areas in central and southern Tanzania that now receive rainfall would be arid within 50 years. He added "We need to prepare for this future scenario." (see Makoye's IPS article).

  • arrow Review Article on SRI in Tanzania Published in Agricultural Sciences Journal

    In August 2013, Katambara et al published a review article on adoption of SRI in Tanzania in the journal Agricultural Sciences. The authors write that SRI was introduced in Tanzania in 2006 by Kilombero Plantations Limited, a company in Morogoro that introduced SRI as a response to the government slogan of "Agriculture First" (Green Revolution) which was intended to support agriculture to increase country's food security. Currently, SRI is being practiced in Mkindo and Dakawa in Morogoro region, and Mwanza and Kilimanjaro Regions. Each of the regions has acquired the technology from either India or Kenya.

    Following successes in implementing SRI in various regions, varying results have been observed. Among them include increased grain yields, water use efficiency, number of panicles, and number of productive tillers. In Mkindo area, for a spacing of 25 cm by 25 cm, the grain yield was 6.3 tons/ha, which was higher than conventional practice, which recorded a yield of 3.83 tons/ha . In the same study the above ground biomass obtained was 10.7 tons/ha for SRI compared to 8.9 tons/ha in conventional practice. In addition, other results from the same area indicated that water use under SRI practice was found to be 1.026 m3/m2 against 2.882 m3/m2 in conventional practice. This suggests that SRI can save water up to 64%. In addition the water productivity obtained ranges from above 0.29 to 0.47 kg/m3. This suggests to the authors that SRI practices are suitable for water-stressed areas in Tanzania.

  • arrow First Season SRI Results from Mkindo Field Experiments in Morogoro, Tanzania
    The January 2013 harvest in the Mkindo irrigation scheme in Morogoro Region resulted in grain yields of 7.35, 7.60, and 9.91 tons/ha for spacings of 35 cm x 35 cm, 30 cm x 30 cm, and 25 cm x 25 cm, respectively. Although, a spacing of 25 cm x 25 cm produced the highest grain yield, the researchers suggest that lower spacing are recommended for further investigation of lower seedling spacing should be investigated as well.
2012
  • arrow SRI-Rice Undertakes Evaluation and Training at the NAFAKA Project

    The five-year USAID-funded Tanzania Staples Value Chain (NAFAKA) project is being undertaken in partnership with Kilombero Plantations Ltd (KPL), a company that has begun to produce rice on its >5000 ha farm. KPL also collaborates with farmers on SRI in an out-grower scheme, and plans to reach 5000 smallholder farmers with SRI. In 2009, KPL invited Dr. Vinod Goud from the WWF-ICRISAT Project in Hyderabad, India, to establish SRI demonstration plots and train KPL staff and farmers. Beginning with only 15 farmers in 2009/2010, KPL had reached several thousand farmers in over 10 villages as of 2012. In 2011/2012, the NAFAKA project extended the SRI intervention zone to Mlimba, Ifakara North (all is Kilombero District) and to Dakawa in the Mvomero District, with numerous demonstration plots. Erika Styger visited NAFAKA and KPL activities in May 2012 and carried out several trainings as well as project evaluations. (See report for details.)

Reports and Articles
(in chronological order)

Research and Journal Articles

(In order of acquisition)

Practical Information

Videos

  • 2023 (March 31). System of Rice Intensification (SRI): Producing more with less. 2:58 min. Food and Agriculture Organization of the United Nations channel. [Farmers, extension agents, FAO representatives, and government weigh in on SRI in Tanzania in this short video.]
  • 2023 (March 31). Kilimo Shadidi – Zalisha zaidi kwa kutumia kidogo. 2:58 min. Food and Agriculture Organization of the United Nations channel. [Swahili version of FAO's short video on SRI in several sites in Tanzania]
  • 2018 (December 7). System of Rice Intensification transforming lives in Tanzania. 11:42 min. Kilimo Biashara channel, YouTube. [Story about an FAO project promoting SRI in several districts of the Morogoro in Tanzania. This is a longer version of the January 2018 video]
  • 2018 (January 13). System of Rice Intensification Transforming Lives in Tanzania. 3:45 min. Kilimo Biashara channel, Youtube. [Video about a young SRI farmer in Ilonga Village, near Kilosa, Tanzania; the project is implemented with technical support from FAO in collaboration with the Government of Tanzania and funded by the Government of Venezuela through the South South Cooperation.]
  • 2017 (March 22). FAO, Tanzania Govt train 150 youth farmers in rice farming, life skills. 2:22 min. Emmanuel Kihaule channel, YouTube. [Swahili language ITV program explains that 150 youth have been trained in SRI and the Junior Farmer Field and Life Schools (JFFLS) approach under the Partnership for Sustainable Rice System Development in Africa project, financed by the Government of Venezuela through FAO under South South Cooperation and is implemented by the Government of United Republic of Tanzania through Ministry of Agriculture Livestock and Fisheries.]
  • 2014 (November 3). Rice Weeding in Tanzania: Innovations From the Field. 3:26 min. Produced by Feed the Future program, Feed the Future website. [Low-cost, hand-held rice weeders in the Morogoro region of Tanzania] [Also available on youtube here.]
  • 2013 (November 26). Using the Rotary Weeder in Lowland Rice. 17.48 min. africaricecenter channel, YouTube. [acquired February 2, 2015]

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